Original Bosco Cheese Sticks
"The GOAT of the cafeteria. Period." You know the smell. You know the gooey, stretchy cheese center. We tracked down the exact Bosco Sticks you used to beg the lunch lady for. Whether you dipped yours in marinara or ate them solo in the hallway, the flavor is exactly how you remember it.
Why You'll Love It
- ✅ The Real Bosco: The exact soft, chewy breadsticks with a melty mozzarella core from your favorite school lunch.
- ✅ Perfectly Golden: Bakes up with a light, buttery crust that’s soft on the inside and crisp on the outside.
- ✅ Dipping Legend: Whether it's marinara, ranch, or garlic butter—nothing beats a Bosco Stick for dunking.
- ✅ Fast & Fresh: Heats in minutes to satisfy that specific craving for the G.O.A.T. of school side items.
🧀 Cheese-Stuffed • 🔥 Heats Fast • 🍽 Dip-Ready
🔥 Heating Instructions
- Conventional Oven: 400°F for 10–12 minutes
- Convection Oven: 375°F for 7–10 minutes
Pro-Tip: For that "extra" cafeteria flavor, brush the tops with a little melted butter and a sprinkle of parmesan right out of the oven.
📋 Ingredients & Allergens
Crust: Flour Blend (Whole Wheat Flour, Enriched Wheat Flour), Water, Golden Brown Sugar, Corn Oil, Salt, Yeast.
Cheeses: Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Reduced Fat/Reduced Sodium Mozzarella.
Allergens: Contains Milk, Wheat.
🚚 Shipping & Storage
- ✅ Ships frozen early week (Mon–Wed) to avoid weekend delays
- ✅ Packed cold in insulated packaging with gel packs
- ✅ Keep frozen until you're ready to secure the nostalgia stash
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Original Bosco Cheese Sticks
"The GOAT of the cafeteria. Period." You know the smell. You know the gooey, stretchy cheese center. We tracked down the exact Bosco Sticks you used to beg the lunch lady for. Whether you dipped yours in marinara or ate them solo in the hallway, the flavor is exactly how you remember it.
Why You'll Love It
- ✅ The Real Bosco: The exact soft, chewy breadsticks with a melty mozzarella core from your favorite school lunch.
- ✅ Perfectly Golden: Bakes up with a light, buttery crust that’s soft on the inside and crisp on the outside.
- ✅ Dipping Legend: Whether it's marinara, ranch, or garlic butter—nothing beats a Bosco Stick for dunking.
- ✅ Fast & Fresh: Heats in minutes to satisfy that specific craving for the G.O.A.T. of school side items.
🧀 Cheese-Stuffed • 🔥 Heats Fast • 🍽 Dip-Ready
🔥 Heating Instructions
- Conventional Oven: 400°F for 10–12 minutes
- Convection Oven: 375°F for 7–10 minutes
Pro-Tip: For that "extra" cafeteria flavor, brush the tops with a little melted butter and a sprinkle of parmesan right out of the oven.
📋 Ingredients & Allergens
Crust: Flour Blend (Whole Wheat Flour, Enriched Wheat Flour), Water, Golden Brown Sugar, Corn Oil, Salt, Yeast.
Cheeses: Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Reduced Fat/Reduced Sodium Mozzarella.
Allergens: Contains Milk, Wheat.
🚚 Shipping & Storage
- ✅ Ships frozen early week (Mon–Wed) to avoid weekend delays
- ✅ Packed cold in insulated packaging with gel packs
- ✅ Keep frozen until you're ready to secure the nostalgia stash
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
"The GOAT of the cafeteria. Period." You know the smell. You know the gooey, stretchy cheese center. We tracked down the exact Bosco Sticks you used to beg the lunch lady for. Whether you dipped yours in marinara or ate them solo in the hallway, the flavor is exactly how you remember it.
Why You'll Love It
- ✅ The Real Bosco: The exact soft, chewy breadsticks with a melty mozzarella core from your favorite school lunch.
- ✅ Perfectly Golden: Bakes up with a light, buttery crust that’s soft on the inside and crisp on the outside.
- ✅ Dipping Legend: Whether it's marinara, ranch, or garlic butter—nothing beats a Bosco Stick for dunking.
- ✅ Fast & Fresh: Heats in minutes to satisfy that specific craving for the G.O.A.T. of school side items.
🧀 Cheese-Stuffed • 🔥 Heats Fast • 🍽 Dip-Ready
🔥 Heating Instructions
- Conventional Oven: 400°F for 10–12 minutes
- Convection Oven: 375°F for 7–10 minutes
Pro-Tip: For that "extra" cafeteria flavor, brush the tops with a little melted butter and a sprinkle of parmesan right out of the oven.
📋 Ingredients & Allergens
Crust: Flour Blend (Whole Wheat Flour, Enriched Wheat Flour), Water, Golden Brown Sugar, Corn Oil, Salt, Yeast.
Cheeses: Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Reduced Fat/Reduced Sodium Mozzarella.
Allergens: Contains Milk, Wheat.
🚚 Shipping & Storage
- ✅ Ships frozen early week (Mon–Wed) to avoid weekend delays
- ✅ Packed cold in insulated packaging with gel packs
- ✅ Keep frozen until you're ready to secure the nostalgia stash
